Nutrition

October 10, 2026

N.C. A&T Researcher Receives $1M Grant for Study on Mediterranean Diet Adaptations

Sep 26, 2026

Study Explores Potential of Food Industry Side Streams for Human Consumption

Sep 26, 2026

Physicians Committee Calls for Reassessment of Dietary Guidelines Due to Industry Influence

Sep 26, 2026

The Importance of a Healthy Gut Microbiome in Disease Prevention

Sep 26, 2026

Study Links Plant-Based Diets to Improved Kidney Function

Sep 26, 2026

Older Adults Critique U.S. Dietary Guidelines Amid Strong Interest in Healthy Eating

Sep 26, 2026

JAMA Commentary Critiques Dietary Guidelines for Overemphasizing Animal Products

Sep 26, 2026

American Heart Association Encourages Shift to Plant-Based Proteins for Health

Sep 26, 2026

Global Dietary Supplements Market Expected to Reach USD 324.88 Billion by 2034

Sep 26, 2026

Cornell Internship Program Focuses on Nutrition and Apparel Design for Individuals with Disabilities

Sep 26, 2026

Mediterranean Diet Shows Benefits for Slowing Age-Related Macular Degeneration Progression

Sep 26, 2026

Investigating the Role of Vitamin B12 in Cancer Risk

Sep 26, 2026