Nutrition

October 9, 2026

Study Links Mediterranean Diet to Anti-Aging Proteins in Cells

Oct 3, 2026

The Importance of Fiber in Reducing Cancer Risk and Promoting Health

Oct 3, 2026

Key Recommendations from the 2025 Dietary Guidelines for Americans

Oct 3, 2026

Impact of Ultra-Processed Foods on Satiety and Metabolism Through Food Matrix Disruption

Oct 3, 2026

Comparison of Plant-Based Drinks and Dairy Milk Reveals Mixed Results

Oct 3, 2026

Study Links Appetite Loss to Decreased Nutritional Intake and Quality of Life in Gynecologic Cancer Patients

Oct 3, 2026

Study Finds Link Between Ultra-Processed Foods and Weight Gain in Early Childhood

Oct 3, 2026

Free Plant-Based Grocery Program Linked to Improved Cardiometabolic Health

Oct 3, 2026

Hyderabad Study Links Vitamin D Deficiency to Heart Cell Damage in Rats

Oct 3, 2026

Understanding Daily Protein Needs and Sources

Oct 3, 2026

Interview with Amelia Sullivan, ASN Science Policy Fellow

Oct 2, 2026

Mediterranean Diet Named Best Overall Diet for Eighth Consecutive Year

Oct 2, 2026