Dr. Anna Lartey, a University of Guelph alumna and leader in global nutrition policy at the United Nations, attributes her successful career to her time at U of G. She graduated with a Master of Science in Human Health and Nutritional Science in 1986, which she credits for igniting her passion for nutrition research.

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"U of G actually laid the foundation of my interest in nutrition research," Lartey stated. Looking back, she considers her decision to attend the university as pivotal to her career.

Over the past four decades, Lartey has distinguished herself in nutrition education and policy, notably serving as the director of Nutrition at the Food and Agriculture Organization of the United Nations in Rome. She has also held the presidency of the International Union of Nutritional Sciences (IUNS), an organization dedicated to advancing nutrition science since 1948.

Lartey played a crucial role in the World Health Organization's Multicentre Growth Reference Study, which established global child growth standards now used by over 125 countries. In Ghana, she contributed to a landmark study on iodine deficiency, leading to the country's mandatory salt iodization program. Throughout her work, she has consistently focused on combating hunger and malnutrition.

In recognition of her achievements, U of G has awarded Lartey the 2026 Alumni of Honour Award, the institution's highest alumni distinction. "It's quite an honour," she remarked, reflecting on how this recognition brings her research into the spotlight after many years.

Lartey's accomplishments contribute to a legacy of excellence within U of G's Human Health and Nutritional Sciences (HHNS) program, known for providing students with hands-on learning opportunities. The program emphasizes the intersection of lifestyle, genetics, and health, preparing graduates for careers in various fields including healthcare and academia.

Dr. Coral Murrant, chair of the Department of Human Health Sciences, highlighted the program's effectiveness: "The strength of our programs lies in their ability to connect cutting-edge science with meaningful real-world impact."

Lartey is also a prolific scholar, having authored over 100 articles in peer-reviewed journals. Currently a professor at the University of Ghana, she continues to serve as a mentor, fostering a network of nutrition experts among her students.

"I've kept in touch with many of my students, especially those in academia," she said. "Their success gives me immense joy."

Her numerous accolades include a Lifetime Achievement Award from the IUNS and an honorary Doctor of Science from McGill University. Throughout her career, Lartey has drawn upon the values instilled in her at U of G. "As a Gryphon, you rise with courage and you move with vision and wisdom," she said.